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Discussion in 'Food' started by knb, Sep 2, 2007.
The New England's best flavoured pizza in Aveneto is pretty good
L'Opera and Cafe Puccini. Both located at The Fort.
Mezza Luna at Serendra serves excellent pizza which I highly recommend. Also, I discovered a most interesting phylo pastry based seafood pizza at Fish and Co that I truly found most enjoyable. But getting back to Mezza Luna, their pizza's are very very thin crust, very much like the pizza they serve in Rome, very authentic and just delicious.
@ Hanibal: veggie supreme in pizza hut is ok but i usually order plain cheese with mushroom there. @ sbarro, the spinach and mushroom is really good! @ amichi, 4 cheese is great.
any lacto-vegetarian pizza will do for me! vegetarians can't be picky! hehe
try NY pizza para sakin healthy sya and masarap healthy coz you cant see oil on the pizza sheet hehehe and sa friend ko to
by the way meron sila promo eat all you can pizza basta below 200 pesos lang every monday 6-9pm ata un
Just ordered Ai Quattro Formaggi Pizza from Amici. They now deliver! Hooray!!
trio pizza at the fort they serve great thin crust pizza. not the usual circle shape pizza
Di Marks, man! We go to their place along Taft Ave, very near the corner of Vito Cruz. It's actually the compound where the owners live. They converted their garage to a small restaurant too. The waitresses know us (me and my fiance). We have a nasty reputation of eating a lot and stretching our meals to two hours try their french onion soup and their fudgebox cake!
aah pizza... my fave!
i even like day-old pizza. you know, the leftovers stored in the fridge and then reheated in the oven the next day.
yum! now, i'm craving for a late-night pizza snack. hehe
anyone knows a pizza place that delivers 24 hours?
* brooklyn pizza - i love the white pizza! 2 slices plus beer! pwede na!
* yellowcab - # cheese and roasted shrimp and garlic! yum yum!
* CPK - sta. fe chicken! wah!!!
* lotsapizza- pag wala na pera pero gusto ng pizza... all meat! tapos extra cheese.. yung melt na melt... grrr....
pahabol! Aveneto - yung burger pizza ba yun? hehehe
Giuseppe’s, Maria Luisa Park road, Cebu City Philippines. Wood-fired, Sicilian pizza. Probably the best pizza I've ever eaten (beats the ones I've had in Italy).
I may have not noticed anyone mentioning it on the thread yet, but here's some others:
1) Pizza Ovale (different flavors) from Cibo. (Ultra-thin, Neopolitan-style, I like the one with Parma proscuitto)
2) the Pepperoni from the S & R Pricesmart food counter. (at around 450 pesos, its massive, and gooey, and thick, and very American.)
3) Sbarro (Classic-massive, Brooklyn-Italian style.)
My friend recently introduced me to Nacho Fast's Pizzadilla, and I fell in love with it... =D
It's located near the cinemas at Robinson's Galleria. It's like gooey cheese + beef+ toppings + nachos + pizza. You should try it! =D
BRAVO along Dela Costa. Quattro ans Chef Tiziano Pizza is the best for me. You can also try Ameci in Don Bosco.
i agree!!! bestest in the world! boy am i hungry for one right now
anchovy - DiMarks
quatro formagi - amici, segafredo, bravo
chicago deep dish - sbarro
comfort pizza- shakey's fridays special
date - cafe maestro's crab& smoked salmon
Brooklyn - their vegetarian pizza is really good.
Grappa's - they bake it right where you can see it and their 4 cheese thin crust is to die for (best with their inhouse dark or light beer).
CPK - Sicilian (YUMMY!!!)
Yellow Cab - Manhattan Meatlover's Pizza