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Discussion in 'Food' started by ako_si_Mac, Jan 6, 2010.
What are your favorite pasta dishes? And the restaurant please. Thanks! Happy new year!
home made......angel hair pasta with crab fat (taba ng talangka sauteed in lots of garlic and a little olive oil plus a little cream).....outside.....Cibo....bow tie with pesto pasta or Old Spaghetti House black pasta (squid ink).
home made also! been making my own pasta for 7 years already
@raypin & edric: wow! wish i could cook. ;-/ haven't tried pasta with crab fat. hmm...
tried it once, didn't make one again. mahirap na maadik, nakakamatay ang crab fat. hahaha!
Homemade: spaghetti with thai sweet-chili sauce, del monte filipino style spaghetti sauce, and local longganisa, guaranteed to get your girl/s spiced up.
You guys should check out the squid ink pasta of Capricciosa. It's on the 3rd floor of Greenbelt 3.
not true....the health benefits of olive oil and garlic will negate the bad health effects of taba ng talangka.....that's according to my cardiologist Jollibee spaghetti? he he he......might as well drink a bottle of catsup and sugar...same thing.
@lamski....how can I forget? Capri serves excellent pasta but if there is one must-order item I never fail to get, it is their home-style pumpkin pie. Very creamy and yummy.
gourmet tuyo of old spaghetti house is my favorite.
I read somewhere in a blog that their spinach au gratin is also good.
Don't forget to smile after a mouthful of the excellent squid ink pasta!
Sbarro and Old Spaghetti House! I love their Italian Sausage Pasta!
...most unusual spaghetti I've tasted....dinuguan spaghetti. Go figure....
i am a pasta lover: any and all pasta is good for me!!!! but the best would be my mom's pasta (sweet and meaty sauce with bechamel)
but the best resto: cibo's pasta
I agree Cibo and Sbarro are both on top of the list! Did you know that there's Sbarro 24 hours in Eastwood, just beside Citibank tower? hehe panalo yan
But the best pasta is my wife's Buffalo Chorizo pasta, it's my favorite all-time
My wife and I used to love Di Mark's olive oil with garlic and anchovies pasta. Now, we just cook the same at home!
Yes Cibo and Sbarro are also favorites!
Home-made putanesca or beef stroganoff.
Cibo, A Veneto, and TOSH
I find Cibo and Old Spaghetti a bit over rated, their pastas are like flavored noodles...walang sahog! hahaha
italianni's, pizza hut, A Veneto, cibo..joliibee spaghetti.. haha